SOZIOLOGISCHE BETRACHTUNGEN UEBER ERNAEHRUNGSGEWOHNHEITEN = CONSIDERATIONS SOCIOLOGIQUES SUR LES COUTUMES ALIMENTAIRESEDEMA JMP.1980; ERNAEHR.-UMSCHAU; DEU; DA. 1980; VOL. 27; NO 5; PP. 149-153; BIBL. 7 REF.Article

MIGRATORY HISTORY AS A FACTOR INFLUENCING DIETARY HABITUCHINO S.1979; J. HUM. ERGOL.; ISSN 0300-8134; JPN; DA. 1979; VOL. 8; NO 2; PP. 117-123; BIBL. 10 REF.Article

FOOD HABIT. RELIGION AND URBANISATION ON MENARCHESKANDHAN KP; PANDYA AK; SKANDHAN S et al.1981; GYNECOLOGIE; ISSN 0301-2204; FRA; DA. 1981; VOL. 32; NO 3; PP. 281-283; ABS. FRE; BIBL. 13 REF.Article

URBANIZATION, FOOD HABITS AND NUTRITION. A REVIEW ON SITUATIONS IN DEVELOPING COUNTRIESDEN HARTOG AP.1981; WORLD REV. NUTR. DIET.; ISSN 0084-2230; CHE; DA. 1981; VOL. 38; PP. 133-152; BIBL. 43 REF.Article

BREAKFAST AND PERFORMANCE IN SCHOOLCHILDRENDICKIE NH; BENDER AE.1982; BR. J. NUTR.; ISSN 0007-1145; GBR; DA. 1982; VOL. 48; NO 3; PP. 483-496; BIBL. 25 REF.Article

EATING HABITS, RESTRAINT, KNOWLEDGE AND ATTITUDES TOWARD OBESITYHARRIS MB.1983; INTERNATIONAL JOURNAL OF OBESITY; ISSN 0307-0565; GBR; DA. 1983; VOL. 7; NO 3; PP. 271-286; BIBL. 3 P.Article

NUTRIENT INTAKE AND HEALTH STATUS OF VEGANS. CHEMICAL ANALYSES OF DIETS USING THE DUPLICATE PORTION SAMPLING TECHNIQUEMOHAMMED ABDULLA; ANDERSSON I; ASP NG et al.1981; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1981; VOL. 34; NO 11; PP. 2464-2477; BIBL. 47 REF.Article

VITAMIN B12 STATUS ON A VEGETARIAN DIET. A CRITICAL REVIEWIMMERMAN AM.1981; WORLD REV. NUTR. DIET.; ISSN 0084-2230; CHE; DA. 1981; VOL. 37; PP. 38-54; BIBL. 109 REF.Article

STUDENT EATING PATTERNS AT THE UNIVERSITY OF GHANAMOSS G; OPARE OBISAW C.1980; ECOL. FOOD NUTR.; ISSN 0367-0244; GBR; DA. 1980; VOL. 9; NO 4; PP. 229-239; BIBL. 9 REF.Article

FOOD ADAPTATIONS OF NIGERIAN STUDENTS ATTENDING AN AMERICAN UNIVERSITYKIES C; AWOYINKA A.1983; NUTRITION REPORTS INTERNATIONAL; ISSN 0029-6635; USA; DA. 1983; VOL. 27; NO 3; PP. 637-645; BIBL. 14 REF.Article

THE IMPACT OF TELEVISION FOOD ADVERTISEMENTS ON DIETARY BEHAVIOUR OF BAHRAINI HOUSEWIVESABDULRAHMAN OBAID MUSAIGER.1983; ECOLOGY OF FOOD AND NUTRITION; ISSN 0367-0244; GBR; DA. 1983; VOL. 13; NO 2; PP. 109-114; BIBL. 14 REF.Article

CONTENT OF TRANS-OCTADECENOIC ACID IN VEGETARIAN AND NORMAL DIETS IN SWEDEN, ANALYZED BY THE DUPLICATE PORTION TECHNIQUEAKESSON B; JOHANSSON BM; SVENSSON M et al.1981; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1981; VOL. 34; NO 11; PP. 2517-2520; BIBL. 20 REF.Article

DIET IN CROHN'S DISEASE. TWO STUDIES OF CURRENT AND PREVIOUS HABITS IN NEWLY DIAGNOSED PATIENTSMAYBERRY JF; RHODES J; ALLAN R et al.1981; DIG. DIS. SCI.; ISSN 0163-2116; USA; DA. 1981; VOL. 26; NO 5; PP. 444-448; BIBL. 20 REF.Article

NUTRITION IN RIO PIEDRAS: A STUDY OF INTERNAL MIGRATION AND MATERNAL DIETSBLACK SJ; DIVA SANJUR.1980; ECOL. FOOD NUTRIT.; ISSN 0367-0244; GBR; DA. 1980; VOL. 10; NO 1; PP. 25-33; BIBL. 28 REF.Article

THE CHANGING SCENE OF FOOD HABITS AND BELIEFS AMONG THE MBAISE PEOPLE OF NIGERIAONUOHA GBI.1982; ECOL. FOOD NUTR.; ISSN 0367-0244; GBR; DA. 1982; VOL. 11; NO 4; PP. 245-250; BIBL. 19 REF.Article

INDAGINE SUI CONSUMI ALIMENTARI E SULL' ATTIVITA SPORTIVA DI STUDENTI UNIVERSITARI DI TORINO = ETUDE SUR LA CONSOMMATION ALIMENTAIRE ET SUR L'ACTIVITE SPORTIVE D'ETUDIANTS UNIVERSITAIRES DE TURINGUIDETTI LM; TOSI L; MEDA M et al.1982; MED. SPORT (TORINO); ISSN 0025-7826; ITA; DA. 1982; VOL. 35; NO 5; PP. 325-332; ABS. FRE/ENG; BIBL. 5 REF.Article

A PARTIR DE LA CONSOMMATION D'UN PRODUIT ALIMENTAIRE: UNE ORIENTATION DE RECHERCHE INTERDISCIPLINAIRETHOUVENOT CLAUDE; SALLES PAULETTE.1980; ; FRA; DA. 1980; DGRST/78 7 2120; 41 P.; 30 CM; BIBL. 7 P.; ACTION CONCERTEE: TECHNOLOGIE AGRICOLE ET ALIMENTAIREReport

FOOD HABITS AND NUTRITIONAL STATUS OF HINDU INDIAN FAMILIES IN BRITISH COLUMBIADESAI ID; LEE PAI C; WRIGHT ME et al.1983; ECOLOGY OF FOOD AND NUTRITION; ISSN 0367-0244; GBR; DA. 1983; VOL. 13; NO 2; PP. 87-90; BIBL. 3 REF.Article

SUBSISTENCE PRACTICES AND HUMAN SEXUAL DIMORPHISM OF STATUREWOLFE LD; GRAY JP.1982; JOURNAL OF HUMAN EVOLUTION; ISSN 0047-2484; GBR; DA. 1982; VOL. 11; NO 7; PP. 575-580; BIBL. 8 REF.Article

BREAKFAST HABITS OF ADOLESCENTS IN FOUR SOUTH AFRICAN POPULATIONSWALKER ARP; WALKER BF; JONES J et al.1982; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1982; VOL. 36; NO 4; PP. 650-656; BIBL. 26 REF.Article

FOOD PREFERENCES - THEIR CONCEPTUALIZATION AND RELATIONSHIP TO CONSUMPTIONRANDALL E; DIVA SANJUR.1981; ECOL. FOOD NUTR.; ISSN 0367-0244; GBR; DA. 1981; VOL. 11; NO 3; PP. 151-161; BIBL. 13 REF.Article

NEONATAL FEEDING PRACTICES AND INFANT MORTALITY DURING THE 18TH CENTURYFILDES U.1980; J. BIOSOC. SCI.; GBR; DA. 1980; VOL. 13; NO 2; PP. 313-324; BIBL. 2 P.Article

L'EVOLUTION DES HABITUDES ALIMENTAIRES: LES ETRES HUMAINS NE SONT PAS QUE DES MACHINES A NOURRIRTHOUVENOT C.1979; INDUSTR. ALIMENT. AGRIC.; FRA; DA. 1979; VOL. 96; NO 4; PP. 371-382; ABS. GER/ENG; BIBL. 6 REF.Article

THE DIETARY HABITS AND KNOWLEDGE OF FOLKLORE OF PREGNANT JAMAICAN WOMENLANDMAN J; HALL JSE.1983; ECOLOGY OF FOOD AND NUTRITION; ISSN 0367-0244; GBR; DA. 1983; VOL. 12; NO 4; PP. 203-210; BIBL. 15 REF.Article

WITHIN-PERSON VARIABILITY OF NUTRIENT INTAKE IN A GROUP OF HAWAIIAN MEN OF JAPANESE ANCESTRYMCGEE D; RHOADS G; HANKIN J et al.1982; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1982; VOL. 36; NO 4; PP. 657-663; BIBL. 23 REF.Article